AN Aberystwyth pub has been crowned pub of the year by local CMAMRA members.

The Ship and Castle in Aberystwyth has been selected as Bae Ceredigion Campaign for Real Ale (CAMRA) pub of the year 2022.

A presentation of the award to landlord Ian Blair will be held in the pub at 5.30pm on Thursday 24 February.

Local CAMRA members nominate pubs for the award and then judges visit the shortlisted pubs to evaluate each one against CAMRA’s pub of the year criteria. The quality of the real ale is the most important single factor, but for the pub of the year award judges also look at how well beer is promoted, the role a pub plays in its local community, the atmosphere, décor and welcome.

“The Ship and Castle has been well-known as Aberystwyth’s real ale flagship for many years and it is a must-visit pub for local people and visitors,” said Bae Ceredigion Chair Mary Galliers.

“The range of cask ale demonstrates landlord Ian Blair’s commitment to sourcing beer from a many different British breweries, some of which are never available elsewhere locally. The Ship and Castle is a welcoming and comfortable pub where people relax and stay awhile to enjoy a top-notch pint or two.”

The pub of the year judges noted the “five pump platter” which allows drinkers to sample a third pint measure of each of the five cask ales, and the range of keg beer and draught cider. The pub hosts occasional live music nights and has traditionally held an annual beer festival. It is also a very popular spot in which to watch Wales’s rugby matches in a happy and relaxed atmosphere.

“The Ship and Castle will now go up against the winning pubs from Carmarthenshire and Pembrokeshire in the competition for CAMRA West Wales pub of the year,” said Mary. “Bae Ceredigion pubs have a good record in this competition and so we are keeping our fingers crossed for another winner this year.”

The runner-up was the Bottle & Barrel, Aberystwyth and the other finalist was the Dovey Valley Hotel, Cemmaes Road.

The huge choice of quality cask, keg and bottled beers impressed the pub of the year judges at runner-up pub, the Bottle & Barrel.

Many of the beers sold here are produced in Wales and the range is promoted on a screen behind the bar.

Owner Zac Marsden has a passion for seeking out new and unusual beers and his friendly, knowledgeable team will chat through the different styles and offer tasters. A beer flight lets customers order smaller measures of four of the draught beers and the onsite bottle shop sells a huge range of beer and cider to drink on the premises or takeaway.

The décor is contemporary with an attractive slated bar front, a choice of seating from armchairs to high stools, and a small rear courtyard.

Regular events include “meet the brewer”, “tap takeovers” and food and beer matching nights when local businesses supply the food.

The pub of the year judges appreciated the historic features and ambience at the Dovey Valley Hotel which was the other finalist in the competition. This Grade II listed pub was built in the 1860s as a hotel to serve the trade of the new railway line, and it has been sensitively restored to its former glory by owners Michael Denton and Maureen Fairclough.

There are several beautifully furnished rooms open to customers including the cosy front bar with open fire.

The handpumps, which take pride of place on the bar, offer two regularly changing real ales from Welsh breweries and every pint is dispensed with care and served in excellent condition.

There is also a large attractive beer garden with views over the surrounding countryside and an undercover drinking area. The pub is the hub of village life and hosts activities ranging from book clubs to dominoes.

It also organises music nights and other events that raise money for charity.